JanetJoanouWeinerDec 18, 20236 minHarvest HomeThe first week of December here in the Cévennes, we harvest olives. Our crop this year was by far our most abundant, taking us two days...
JanetJoanouWeinerJul 24, 20234 minFoods of the CévennesFrance and outstanding cuisine are nearly synonymous. And for the most part, this is true––whether fine dining or enjoying homier local...
JanetJoanouWeinerDec 31, 20223 minSeasonal MarketsOh how I love the open markets of France! As I've written before, they are a never-ending source of sights, sounds, scents just waiting...
JanetJoanouWeinerAug 13, 20224 minThe Magic of the Open MarketI love open markets! The stands of wares ranging from fresh local products to artisanal items are always a delight to experience....